Dinner Menu
Dinner Hours: Thursday through Saturday 6:00pm - 9:00pm

~ 1st Course ~
Classic Caesar Salad - $8.00
Sautéed Sea Scallops - $11.00
Arrugula Salad - Papaya Vinaigrette
Pan Seared Crawfish Cakes - $10.00
Re'moulade Sauce

~ 2nd Course ~
Grilled 16 Ounce Bone-In Ribeye $29.00
Roasted fingerling Potatoes
Pinot Noir Sauce

Pan Seared Sashimi Tuna - $27.00
Shrimp Risotto
Tomato-Shallot Vinaigrette

Mixed Grill $28.00
Lamb Chops - Pork Tenderloin
Cheddar Grits
Roasted Anaheim Pepper Cream

Sorry no Splitting

Desserts
Ask your server for the day's selections

Beverages
Coffee $1.50
Ice Tea - $1.50
Hot Tea - $1.50
Perrier - $1.75
Bottled Water - $1.50
Lemonade - $1.50
Sodas - $1.50
Coke, Diet Coke, Sprite, Diet Sprite, Dr. Pepper
Beer
Heineken, Shiner Bock, Amstel Light - $2.75
Miller Lite - $2.50
Wine List Here

Menu Selections and Prices subject to change